Although I love food and trying new things with cooking, by no means do I consider myself a "foodie." I'm just a busy mom who enjoys finding short-cuts to making delicious meals. I'm not above opening a can of light alfredo sauce to make my pasta carbonara. I just doctor it up with things I find in my fridge (fresh grated cheese, parsley from my garden, etc.) to make it taste homemade.
So here you'll find some tried and true recipes as well as some things I've experimented with. Pictures are included in nearly every post. Bon appétit!
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